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June 2019: Direct From CDC/ÀÖ²¥´«Ã½ Services

Direct From CDC/ÀÖ²¥´«Ã½ Services ColumnJune 2019 Journal of ÀÖ²¥´«Ã½ (Volume 81, Number 10) Editor's Note: NEHA strives to provide up-to-date and relevant information on environmental health and to build partnerships in ...

June 2019

Journal of ÀÖ²¥´«Ã½ Volume 81, Number 10 View the IssueAbout the Cover The Journal is very pleased to feature on this month’s cover the published results from a groundbreaking initiative—Understanding the Needs, Challenges, Opportuni...

July/August 2022: Direct From CDC/ÀÖ²¥´«Ã½ Services

Direct From CDC/ÀÖ²¥´«Ã½ Services ColumnJournal of ÀÖ²¥´«Ã½ (Volume 85, Number 1)Editor's Note: The ÀÖ²¥´«Ã½ strives to provide up-to-date and relevant information on environmental health ...

July/August 2022

Journal of ÀÖ²¥´«Ã½ Volume 85, Number 1 View the IssueAbout the Cover Environmental health professionals are essential to foodborne illness outbreak investigations, although many do not receive formal training in this area. This issu...

July/August 2019: Direct From CDC/ÀÖ²¥´«Ã½ Services

Direct From CDC/ÀÖ²¥´«Ã½ Services ColumnJuly/August 2019 Journal of ÀÖ²¥´«Ã½ (Volume 82, Number 1) Editor's Note: NEHA strives to provide up-to-date and relevant information on environmental health and to build partnershi...

July/August 2019

Journal of ÀÖ²¥´«Ã½ Volume 82, Number 1 View the IssueAbout the Cover Pesticide residue in honey is becoming a growing concern because of the potential human health effects and negative impacts on beehives. Urban beehives can be subj...

Joe Beck Educational Contribution Award

This award is available on an annual basis to recognize a member or team of members of our association in good standing for their educational contribution. The educational or training tool must be designed for the advancement and professional de...

Job Board

Open Positions with Our PartnersRestaurant FSQA Field SpecialistIn-N-Out BurgerLocation: Southern CA - ChinoDate Posted: January 6, 2025Application Deadline: Open Until FilledLearn MoreFSQA Field SpecialistIn-N-Out BurgerLocation: Lathrop, CADat...

January/February 2022 Direct From CDC/ÀÖ²¥´«Ã½ Services

January/February 2022Volume 84, Number 6Editor's Note: The ÀÖ²¥´«Ã½ strives to provide up-to-date and relevant information on environmental health and to build partnerships in the profession. In pursuit of these ...

January/February 2022

Journal of ÀÖ²¥´«Ã½ Volume 84, Number 6 View the IssueAbout the Cover The Moscow Mule cocktail is traditionally served in a copper mug. Given the acidic nature of the drink, there is increasing concern that copper can leach into the ...

January/February 2019 Direct From CDC/ÀÖ²¥´«Ã½ Services

Direct From CDC/ÀÖ²¥´«Ã½ Services ColumnJanuary/February 2019 Journal of ÀÖ²¥´«Ã½ (Volume 81, Number 6) Editor's Note: NEHA strives to provide up-to-date and relevant information on environmental health and to build partn...

January/February 2019

Journal of ÀÖ²¥´«Ã½ Volume 81, Number 6 View the IssueAbout the Cover Efforts to characterize the environmental health workforce are needed to strengthen the field. There is a lack of information from the perspective of state and loc...

History Project

"The more you know about the past, the better prepared you are for the future." – Theodore Roosevelt, 26th President of the United States In 2020, NEHA President Dr. Priscilla Oliver (2019–2020) appointed a committee to study and revi...

Healthy Homes Webinars

Design for ÀÖ²¥´«Ã½ Risk Communication: Lessons from the EPA Flooded Homes Website ProjectThis webinar discussed human-centered design techniques that environmental health professionals can use to develop health risk communication. P...

Discontinued Credentials

There will not be an opportunity for new applicants to take the CFOI, CFSSA, RFSA, HHS, CEHT, or CIOWTS examinations. However, the credentials are still recognized and maintained through our credential maintenance program. You can continue to en...

Health Impact Assessment Toolkit

Health impact assessment (HIA) bring together scientific data, health expertise, and public input to identify the potential—and often overlooked—health effects of proposed new laws, regulations, projects, and programs. HIA is commonly define...

Harmful Algal Blooms

Rapid algae overgrowth can result in harmful algal blooms (HABs). Blooms can be both toxic and non-toxic but always have a detrimental effect on marine life in the affected area. Algal blooms most often occur in still or slow-moving water and ar...

HACCP Managing Food Safety at the Retail Level

Course Overview HACCP: Managing Hazards at the Retail Level is an online, self-paced course on the HACCP System and its prerequisites. The course is designed to meet the requirements for HACCP team and staff training and to provide fr...

HACCP for Food Handlers

Course Overview HACCP for Food Handlers provides a quick and effective introduction to key HACCP principles. In less than two hours the course will teach participants about HACCP's history, understand foodborne illnesses, ...

HACCP Basics for the Fresh and Fresh-Cut Produce Industry

Course Overview HACCP Basics for the Fresh and Fresh-cut Produce Industries is an online, self-paced course on the HACCP System and its prerequisites. The course is designed to assist participants in implementing a legally...

HACCP Basics for the Bottled Water Processors

Course Overview HACCP Basics for Bottled Water Processors is an online, self-paced course on the HACCP System and its prerequisites. The course focus is on the HACCP method to prevent unwanted hazards from being introduced into your b...

HACCP Basics for Processors and Manufacturers

Course Overview HACCP Basics for Processors and Manufacturers is an online, self-paced course on the HACCP System and its prerequisites. The course focus is on the HACCP method to prevent unwanted hazards from being introduced into yo...

GHS Training for US Workers

Course OverviewOSHA has revised its Hazard Communication Standard to include new GHS labeling elements and a GHS standardized format for Safety Data Sheets (formerly known as Material Safety Data Sheets). This course introduces workers to the GH...

GHS Training for Managers and Supervisors

Course OverviewGHS Training for Managers and Supervisors introduces the GHS, identifies implementation deadlines, and details the revisions to OSHA's Hazard Communication Standard, focusing on the new product label elements and SDS format.Who Sh...

Food Safety Textbooks, Guides, and Practice Exams

For any foodservice operation to manage its risk effectively, managers must learn basic food safety principles, apply that information on the job every day, and pass a Conference for Food Protection/ American National Standards Institute (CFP/AN...

Food Safety Remains Top Government Concern

July 20, 2022Congress must be disappointed with food safety constantly being considered second to drug concerns at the Food and Drug Administration (FDA)."Food safety is currently a second-class citizen at the Food and Drug Administration", said...

Food Safety & Emergency Preparedness

As environmental health professionals, we support communities in an event of an emergency or disaster. Review these resources and tools to be prepared.Disaster Relief StoryNEHA member helping with Disaster Relief in Puerto Rico Story: ANTHC Comm...

Financial Statements

Audited financial statements for the years ended:September 30, 2021 and 2020 | PDFSeptember 30, 2020 and 2019 | PDFSeptember 30, 2019 and 2018 | PDF...

FD312 Special Processes at Retail Courses

Course OverviewThis five-day, virtual course explores the specific types of food processing in retail food establishments that requires a variance and mandatory HACCP plan. Course content includes:SmokingCuringUse of Food AdditivesReduced Ox...

FD207 Plan Review Course

Course OverviewThis free, five-day, virtual course provides a comprehensive overview of the plan review process for retail food establishments based on menu and food preparation procedures with an end goal of reducing foodborne illnesses resulti...

FD204 Temporary Food Establishments Course

Course OverviewThis free, four-day, virtual course prepares participants to effectively conduct:An application reviewA menu reviewAn inspection of a temporary food establishment (TFE) and institute corrective actionsThe course also focuses on:Pr...

ÀÖ²¥´«Ã½ Tracking Podcast Series

The ÀÖ²¥´«Ã½ Tracking Podcast Series features four different EH health departments and their tracking program. Each podcast shares the history, challenges, and successes of the program and goals for the future.Topics include:How the ...

ÀÖ²¥´«Ã½ Support in the U.S. Virgin Islands

The USVI ÀÖ²¥´«Ã½ Services project consists of six two-week long workforce and food safety trainings. In February, NEHA conducted the first two-week training with the USVI Department of Health, ÀÖ²¥´«Ã½ division.The proje...

Election Process

Elections are a critical part of the democratic process and are one way in which members have a voice in the running of their organization. Members have an opportunity to vote for candidates of a contested Board of Directors' office and decide o...

Dr. Bailus Walker, Jr. Diversity and Inclusion Awareness Award

This award is given annually to recognize an individual or group who has made significant achievements in developing or enhancing a more culturally diverse, inclusive, and competent environment. The qualified individual or group will demonstrate...

Donations

Donate Today As a professional association, we provide everything our members need in order to advance in their careers: Training and webinars for continuing education Online courses and printed mate...

December 2019 Direct From CDC/ÀÖ²¥´«Ã½ Services

Direct From CDC/ÀÖ²¥´«Ã½ Services ColumnDecember 2019 Journal of ÀÖ²¥´«Ã½ (Volume 82, Number 5) Editor's Note: NEHA strives to provide up-to-date and relevant information on environmental health and to build partnerships ...

December 2019

Journal of ÀÖ²¥´«Ã½ Volume 82, Number 5 View the IssueAbout the Cover There is no uniform nationwide method for organizing and delivering governmental environmental health services to residents of the U.S. and its territories, as ill...

Authors & Contributors

The foremost mission of the Journal of ÀÖ²¥´«Ã½ (JEH) is to provide its readers with the latest research and advancements in environmental health and protection. Our authors, peer reviewers, and technical editorial board help support...

Congressperson Rob Wittman Visits Harris Teeter Store

April 25, 2022NEHA organized a site visit for Representative Rob Wittman (R-VA) at a local Harris Teeter grocery store in Williamsburg, Virginia, on Friday, April 22.Representative Wittman, cochair of the Congressional Public Health Caucus, work...

Congress Finally Enacts Omnibus Spending Package for Fiscal Year 2022

Date posted: Wednesday, March 9, 2022Blog poster: Doug Farquhar, JDEmail of Blog Poster: dfarquhar@neha.orgThe U.S. House of Representatives voted on Wednesday, March 9, 2022, on an omnibus spending bill that would fund the Centers for Disease C...

CIFOR Resources

The Council to Improve Foodborne Outbreak Response (CIFOR) is a multidisciplinary collaboration of national associations and local, state and federal agencies representing epidemiology programs, environmental health programs, public health labor...

Certificates of Merit

Each affiliate in good standing is invited to designate one of its members and/or a team to receive a Certificate of Merit, thereby nationally recognizing one of their own for outstanding contributions to the environmental health profession.This...

Carbon Monoxide Poisoning Prevention Resources

During power outages after hurricanes/typhoons, major flooding or other extreme weather events, residents can be at risk of carbon monoxide (CO) poisoning if portable generators are not properly used. CO is an odorless and colorless gas that can...

Cannabis Food Safety Resources

Edibles are produced and consumed in communities that many local and state food safety agencies serve and protect. With cannabis usage growing in acceptability across the country and changing regulations in many states, legalizing its use both r...

Built Environment

Built Environment / Smart GrowthEnvironmental public health professionals, planners, architects, transportation engineers, county managers, etc. and the community all play an important role to ensure that communities have healthy environments an...

Boil Water Advisory Webinar

March 7, 2019As environmental health professionals, we have many challenges to face in our day to day life. Natural disasters, food, and water-related emergencies only add to its complexity. A common situation we have all faced, both as food saf...

BIA Webinar - Power of Partnerships: Strengthening Agency and Industry Relationships

On November 7, 2019 NEHA's Business Industry Affiliate held a webinar entitled Power of Partnerships: Strengthening Agency and Industry Relationships featuring three environmental health experts who shared their experience in building relationsh...