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Disclosing Inspection Results at Point-of-Service: Affect on Foodborne Illness Outcomes and Recommended Practices
The rise in expenditures on foods eaten away from the home, combined with the significant proportion of foodborne illnesses attributed to restaurants, has highlighted the importance of food establishment inspections. Current inspection practice...
November 2022
Journal of 乐播传媒 Volume 85, Number 4 View the IssueAbout the Cover We are pleased to unveil our new brand within the pages of the November 2022 Journal of 乐播传媒! The cover shines a spotlight on our new logo鈥攖he corn...
September 2022
Journal of 乐播传媒 Volume 85, Number 2 View the IssueAbout the Cover Preparation for post-hurricane mosquito control is essential for an effective emergency response to protect public health and promote recovery efforts. This issue鈥�...
September 2021
Journal of 乐播传媒 Volume 84, Number 2 View the IssueAbout the CoverThis issue features a two-part series on the Zika virus. The first part, 鈥淭he Zika Virus Threat and Prevention Challenges鈥� explores an all-hazards and One Health ap...
October 2022
Journal of 乐播传媒 Volume 85, Number 3 View the IssueAbout the Cover On June 28鈥揓uly 1, 2022, we held our 85th Annual Educational Conference (AEC) & Exhibition in Spokane, Washington, bringing together environmental health profe...
May 2022
Journal of 乐播传媒 Volume 84, Number 9 View the IssueAbout the Cover The U.S. Environmental Protection Agency estimates that there are 450,000 brownfield sites in the U.S. Less than 7% of the estimated brownfields in the U.S. have ...
May 2021
Journal of 乐播传媒 Volume 83, Number 9 View the IssueAbout the CoverHarmful algal blooms (HABs) are the rapid growth of algae that can produce toxic or harmful effects in people and animals. Defining HAB exposure and related illness...
March 2022
Journal of 乐播传媒 Volume 84, Number 7 View the IssueAbout the Cover Slow cooling of hot foods is a common pathogen proliferation factor contributing to restaurant-related outbreaks of foodborne illness. While the Food and Drug Admi...
June 2021
Journal of 乐播传媒 Volume 83, Number 10 View the IssueAbout the CoverEven as we continue to deal with the current COVID-19 pandemic, we need to prepare for future pandemics. The purpose of the special report featured on this issue鈥檚...
July/August 2022
Journal of 乐播传媒 Volume 85, Number 1 View the IssueAbout the Cover Environmental health professionals are essential to foodborne illness outbreak investigations, although many do not receive formal training in this area. This issu...
July/August 2021
Journal of 乐播传媒 Volume 84, Number 1 View the IssueAbout the CoverExposure to elevated carbon monoxide (CO) concentrations can cause an array of health problems or even death. Of increasing concern are CO-related poisonings and fa...
January/February 2022
Journal of 乐播传媒 Volume 84, Number 6 View the IssueAbout the Cover The Moscow Mule cocktail is traditionally served in a copper mug. Given the acidic nature of the drink, there is increasing concern that copper can leach into the ...
January/February 2021
Journal of 乐播传媒 Volume 83, Number 6 View the IssueAbout the Cover The significant proportion of foodborne illnesses attributed to restaurants highlights the importance of food establishment inspections. The objectives of this iss...
Food Safety Remains Top Government Concern
July 20, 2022Congress must be disappointed with food safety constantly being considered second to drug concerns at the Food and Drug Administration (FDA)."Food safety is currently a second-class citizen at the Food and Drug Administration", said...
December 2021
Journal of 乐播传媒 Volume 84, Number 5 View the IssueAbout the Cover Environmental health is historically an overlooked and underrated discipline. The COVID-19 pandemic highlighted the value of environmental health and environmental...
April 2022
Journal of 乐播传媒 Volume 84, Number 8 View the IssueAbout the Cover Governmental food safety professionals (FSPs) play a critical role in verifying that the food industry is fulfilling its responsibilities. Without the ability to a...
April 2021
Journal of 乐播传媒 Volume 83, Number 8 View the IssueAbout the CoverEnvironmental health officers are exposed to various physical, chemical, biological, and psychosocial hazards as frontline public health professionals. These exposu...