13 search results
Disclosing Inspection Results at Point-of-Service: Affect on Foodborne Illness Outcomes and Recommended Practices
The rise in expenditures on foods eaten away from the home, combined with the significant proportion of foodborne illnesses attributed to restaurants, has highlighted the importance of food establishment inspections. Current inspection practice...
September 2021
Journal of ֲý Volume 84, Number 2 View the IssueAbout the CoverThis issue features a two-part series on the Zika virus. The first part, “The Zika Virus Threat and Prevention Challenges” explores an all-hazards and One Health ap...
May 2021
Journal of ֲý Volume 83, Number 9 View the IssueAbout the CoverHarmful algal blooms (HABs) are the rapid growth of algae that can produce toxic or harmful effects in people and animals. Defining HAB exposure and related illness...
May 2018
Journal of ֲý Volume 80, No. 9 View the IssueAbout the Cover Lung cancer is the leading cause of cancer death in the U.S. Smoking and radon are the leading causes of lung cancer. Environmental risks are inversely related to inc...
March 2018
Journal of ֲý Volume 80, No. 7 View the IssueAbout the Cover The legalization of cannabis for medical and recreational use in the U.S. has expanded over the past few years, with more states looking to implement legalization on ...
June 2021
Journal of ֲý Volume 83, Number 10 View the IssueAbout the CoverEven as we continue to deal with the current COVID-19 pandemic, we need to prepare for future pandemics. The purpose of the special report featured on this issue’s...
July/August 2021
Journal of ֲý Volume 84, Number 1 View the IssueAbout the CoverExposure to elevated carbon monoxide (CO) concentrations can cause an array of health problems or even death. Of increasing concern are CO-related poisonings and fa...
July/August 2018
Journal of ֲý Volume 81, Number 1 View the IssueAbout the Cover The purpose of this issue’s cover article, “Continued Reduction of Particulate Matter in Bars Six Months After Adoption of a Smoke-Free Ordinance,” was to measure ...
January/February 2021
Journal of ֲý Volume 83, Number 6 View the IssueAbout the Cover The significant proportion of foodborne illnesses attributed to restaurants highlights the importance of food establishment inspections. The objectives of this iss...
January/February 2018
Journal of ֲý Volume 80, No. 6 View the IssueAbout the Cover Carrying: to support and move (someone or something) from one place to another; a violation in the game of basketball that occurs when the dribbling player continues ...
December 2021
Journal of ֲý Volume 84, Number 5 View the IssueAbout the Cover Environmental health is historically an overlooked and underrated discipline. The COVID-19 pandemic highlighted the value of environmental health and environmental...
April 2021
Journal of ֲý Volume 83, Number 8 View the IssueAbout the CoverEnvironmental health officers are exposed to various physical, chemical, biological, and psychosocial hazards as frontline public health professionals. These exposu...
April 2018
Journal of ֲý Volume 80, No. 8 View the IssueAbout the Cover This issue’s cover article, “Organizational Characteristics of Local Health Departments and ֲý Services and Activities,” explores the association be...