25 search results
ER310 FDA Food Code Course
Course Overview This course emphasizes best practices to address food safety issues faced in the event of a disaster. This free virtual course prepares participants to: Identify food safety risks posed by disasters ...
FSPCA Preventive Controls for Human Food v2.0 (PCQI Training Course)
We are providing two virtual, instructor-led deliveries of the comprehensive, FDA-recognized, Preventive Controls for Human Food Course NEW version 2.0. Often referred to as the PCQI training program (preventive controls qualified individual), s...
Food Safety Training for Industry & Manufacturing
Our food safety courses for professionals working in industry and manufacturing provide comprehensive, FDA-recognized training for organizations that process, manufacture, hold, pack and handle food for consumption.FSPCA Preventive Controls for ...
Retail Food Safety Courses & Certificate Programs
CertificationsProfessional Food Handler & ManagerThe Professional Food Handler online training and certificate are ideal for frontline workers. It provides the essentials of core food safety practices needed to ensure healthy and safe facili...
October 2024
Journal of ÀÖ²¥´«Ã½ Volume 87, Number 3 View the IssueAbout the Cover Preparing and serving allergen-free meals continues to be challenging for food service establishments. This month’s cover article assessed current food allergy po...
New Rural and Frontier Healthy Housing Guide for ÀÖ²¥´«Ã½
We have partnered with the National Center for Healthy Housing to improve healthy housing and address environmental health hazards that impact the home, including issues that impact the indoor environment, the surrounding outdoor spaces, and...
September 2024
Journal of ÀÖ²¥´«Ã½ Volume 87, Number 2 View the IssueAbout the Cover Community-engaged research is becoming more prevalent in environmental health. With a spectrum of community involvement characterizing this research, it has the po...
Virtual Certified Professional – Food Safety Credential Exam Prep Course
Elevate your career and demonstrate your commitment to food safety excellence with our Certified Professional – Food Safety (CP-FS) Credential. Our new exam Prep Course is a virtual, instructor-led training that takes place over 4 days. March 5,...
July/August 2024
Journal of ÀÖ²¥´«Ã½ Volume 87, Number 1 View the IssueAbout the Cover Effective and consistent training approaches are necessary for capacity building. The retail food regulatory workforce, however, can, lack standardized training...
June 2015
Journal of ÀÖ²¥´«Ã½ Volume 77, No. 10 View the IssueAbout the Cover Many regulatory agencies are trying to find ways to improve food safety, decrease regulatory infractions, and decrease the risk of foodborne outbreaks. The results o...
NEARS Success Stories
We surveyed CDC NEARS participants about their experiences with this program. See what they had to say:"This is one of the most educational trainings out there. You learn from case studies and from field examples, and the level of connection wit...
Food Safety Courses & Certificate Programs
Our food safety certificate programs are internationally recognized, accredited by International HACCP Alliance (IHA), meet the most recent FDA Food Safety Modernization Act (FSMA) and Global Food Safety Initiative Standards (GFSI), and foll...
Special Accommodations
Special Accommodations for Candidates with Disabilities or ImpairmentsIt is our goal to ensure that all individuals have the opportunity to take a credentialing examination irrespective of a disability or impairment.All computer test centers are...
National Retail Food Program Courses
Note: These courses are currently only available to retail food safety regulatory professionals employed with a government agency. FD112 Food Code This course covers the requirements and guidance provided in the FDA Model Food Code and its assoc...
GHS Training for US Workers
Course OverviewOSHA has revised its Hazard Communication Standard to include new GHS labeling elements and a GHS standardized format for Safety Data Sheets (formerly known as Material Safety Data Sheets). This course introduces workers to the GH...
GHS Training for Managers and Supervisors
Course OverviewGHS Training for Managers and Supervisors introduces the GHS, identifies implementation deadlines, and details the revisions to OSHA's Hazard Communication Standard, focusing on the new product label elements and SDS format.Who Sh...
Food Safety Instructors & Exam Proctors
Search or join our network of hundreds of Registered Food Safety instructors around the world who provide training in health departments, schools, colleges, universities, military installations, restaurants, hotels, as independent consultants, a...
FD312 Special Processes at Retail Courses
Course OverviewThis five-day, virtual course explores the specific types of food processing in retail food establishments that requires a variance and mandatory HACCP plan. Course content includes:SmokingCuringUse of Food AdditivesReduced Ox...
CP-FS Online Review Course
The Certified Professional–Food Safety (CP-FS) online review course has been developed by industry experts from across the various food safety disciplines. The course provides participants with the knowledge and skills necessary to help ensure s...
CP-FS Credential Exam Content & Scores
The CP-FS exam consists of:140 questions; 120 are scored and 20 are unscored pilot questionsCandidates have two hours and 30 minutes to complete the examReview the exam outline of the seven content areas included in the exam and the percentage a...
Certified Professional – Food Safety
CP-FS credential holders are most often employed in any retail food environment as a quality assurance or quality control manager, facility manager, food-safe chemical supplier, or in a more traditional food safety position such as a regulatory ...
Certified in Comprehensive Food Safety Credential
The Certified in Comprehensive Food Safety (CCFS) credential is a mark of distinction for more seasoned food safety professionals who have expertise in the manufacturing and processing areas, whether in a regulatory/oversight role, or in a food ...
Exam Scheduling & Admission
Candidates can schedule a certification exam:At a Pearson VUE's testing location anywhere in the United States. Individuals who take the exam at Pearson VUE will receive their unofficial scores immediately after the exam.At our Annual Educationa...
CCFS Exam Content & Scores
The CCFS exam consists of:135 multiple-choice questions; 120 are scored and 15 are unscored pilot questions (pilot questions are not called out)Candidates have two hours and 30 minutes to complete the examReview the exam outline of the seven dif...
CCFS Credential Eligibility & Application
EligibilityTo be eligible for the CCFS credential, a candidate must meet the following criteria of a track below:Bachelor's Degree TrackBachelor's degree in food science or environmental health from a degree program accredited by the National En...