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乐播传媒 Assessment Guide and Form for Disaster Shelters During COVID-19
This CDC guidance and set of checklists is designed for emergency management planning and includes:Identifying the assessing agencyFacility detailsOccupant processingServices the facility providesArea to note immediate needsRecommended for emerg...
COVID-19 Best Practice Information: Continuity of Operations
This is a FEMA resource of key findings and considerations on infrastructure maintenance and services for communities during a pandemic and contains:Key ConsiderationsLessons LearnedInfrastructure ConsiderationsRecommendations for Local Governme...
乐播传媒 Assessment Guide and Form for Disaster Shelters
Environmental public health (EPH) professionals play a key role in protecting the health and living environment of occupants of disaster shelters by conducting pre-occupancy and post-event assessments of these facilities. This health assessment ...
May 2020
Journal of 乐播传媒 Volume 82, Number 9 View the IssueAbout the Cover The World Health Organization declared coronavirus disease 2019 (COVID-19) a pandemic on March 11, 2020. The 乐播传媒 (NEHA) is cl...
May 2017
Journal of 乐播传媒 Volume 79, No. 9 View the IssueAbout the Cover This issue鈥檚 cover article, 鈥淥ccupational Health Survey in Cosmetologists in Minnesota,鈥� explores the occupational health and safety challenges faced by cosmetologist...
Management Level Course Managing Food Emergencies: Strategies for a Community Response
Training helps participants learn how to identify a food emergency, apply the incident command structure, identify resources, and communicate with other agencies in a facilitated discussion and scenario based training.Go to TrainingApproximate l...
Food Related Emergency Exercise Bundle
The Food Related Emergency Exercise Bundle (FREE-B) is a compilation of scenarios based on both intentional and unintentional food contamination events. It is designed with the intention of assisting government regulatory and public health agenc...