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17 search results

April 2024

Journal of ֲý Volume 86, Number 8 View the IssueAbout the Cover Estimating the attenuation of nutrients in groundwater from onsite wastewater treatment systems is difficult due to the costs and uncertainty associated with deter...

January/February 2015

Journal of ֲý Volume 77, No. 6 View the IssueAbout the Cover Given the popularity of buying vintage toys on the internet, the authors of this issue’s cover article, “Hazardous Metals in Vintage Plastic Toys Measured by a Handhe...

ֲý Assessment Guide and Form for Disaster Shelters During COVID-19

This CDC guidance and set of checklists is designed for emergency management planning and includes:Identifying the assessing agencyFacility detailsOccupant processingServices the facility providesArea to note immediate needsRecommended for emerg...

Guide for All-Hazard Emergency Operations Planning

This is a guidance document for development of plans for emergency management and contains: Preliminary Considerations Planning Process Emergency Operations Plan Basic Plan Hazard Unique Planning Linking Federal and State Emergenc...

Retail Food Establishment Checklist for Floods

This checklist can be used by environmental health professionals to assess if a retail food facility can reopen safely after a flood in the facility. Recommended for emergency environmental public health practitioners working at the s...

COVID-19 Best Practice Information: Continuity of Operations

This is a FEMA resource of key findings and considerations on infrastructure maintenance and services for communities during a pandemic and contains:Key ConsiderationsLessons LearnedInfrastructure ConsiderationsRecommendations for Local Governme...

ֲý Assessment Guide and Form for Disaster Shelters

Environmental public health (EPH) professionals play a key role in protecting the health and living environment of occupants of disaster shelters by conducting pre-occupancy and post-event assessments of these facilities. This health assessment ...

ֲý Emergency Preparedness and Recovery Guidance Manual

This North Carolina Public Health manual provides guidance to environmental public health (EPH) professionals for preparedness and recovery efforts and contains a: Guide Resource Review Recommended for supporting environmental public health...

Disaster Impact Assessment Form

This form is used to report the impacts of the disaster on the local jurisdiction. General Information Assessment section for impacted areas Area to record impacted individuals Recommended for emergency environmental public health practit...

Disaster Guide - Reopening a Retail Food Establishment

This document provides guidance for retail food service establishments that are resuming business in the aftermath of natural or other disasters. This guide provides educational resources on food safety after disasters. It includes: An all ha...

Disaster Assessment, Response and Recovery Checklist

This checklist is used to assess the impact of a disaster on retail food establishments, items to review for food product evaluation response, and other recovery activities. Disaster Response and Recovery for: General disasters Fire Power...

September 2015

Journal of ֲý Volume 78, No. 2 View the IssueAbout the Cover In the Building Capacity column in this issue, “Embracing a Unified Brand Builds Capacity for Health Departments,” Darryl Booth discusses the importance of a consiste...

May 2020

Journal of ֲý Volume 82, Number 9 View the IssueAbout the Cover The World Health Organization declared coronavirus disease 2019 (COVID-19) a pandemic on March 11, 2020. The ֲý (NEHA) is cl...

May 2017

Journal of ֲý Volume 79, No. 9 View the IssueAbout the Cover This issue’s cover article, “Occupational Health Survey in Cosmetologists in Minnesota,” explores the occupational health and safety challenges faced by cosmetologist...

Management Level Course Managing Food Emergencies: Strategies for a Community Response

Training helps participants learn how to identify a food emergency, apply the incident command structure, identify resources, and communicate with other agencies in a facilitated discussion and scenario based training.Go to TrainingApproximate l...

Food Safety & Emergency Preparedness

As environmental health professionals, we support communities in an event of an emergency or disaster. Review these resources and tools to be prepared.Disaster Relief StoryNEHA member helping with Disaster Relief in Puerto Rico Story: ANTHC Comm...

Food Related Emergency Exercise Bundle

The Food Related Emergency Exercise Bundle (FREE-B) is a compilation of scenarios based on both intentional and unintentional food contamination events. It is designed with the intention of assisting government regulatory and public health agenc...