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June 2024
Journal of ÀÖ²¥´«Ã½ Volume 86, Number 10 View the IssueAbout the Cover Foodborne disease is a substantial public health problem. Restaurant inspections are a primary way health departments can verify that food safety practices and ...
June 2015
Journal of ÀÖ²¥´«Ã½ Volume 77, No. 10 View the IssueAbout the Cover Many regulatory agencies are trying to find ways to improve food safety, decrease regulatory infractions, and decrease the risk of foodborne outbreaks. The results o...
June 2023
Journal of ÀÖ²¥´«Ã½ Volume 85, Number 10 View This IssueArticles Coronavirus Surrogate Persistence and Cross-Contamination on Food Service Operation FomitesFederal Meat and Poultry Inspection Duties and Requirements—Part 2: The Publi...
October 2021
Journal of ÀÖ²¥´«Ã½ Volume 84, Number 3 View the IssueAbout the CoverThe impact of dust storms on human health has been well described in Asian and European countries. Despite an increasing number of dust storm events plaguing the Mi...
October 2019
Journal of ÀÖ²¥´«Ã½ Volume 82, Number 3 View the IssueAbout the Cover Hazards in the home present challenges to our health and safety. We are, however, aware of many of those hazards, such as the ones highlighted on this month’s cove...
June 2022
Journal of ÀÖ²¥´«Ã½ Volume 84, Number 10 View the IssueAbout the Cover Water mist systems are commonly used to cool public places, but they can be colonized by opportunistic premise plumbing pathogens that cause infections in people....
June 2016
Journal of ÀÖ²¥´«Ã½ Volume 78, No. 10 View the IssueAbout the Cover When deciding where to dine out, do you consult an online restaurant review site such as Yelp, Urbanspoon, TripAdvisor, or one of the many others? These reviews prov...