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14 search results

September 2021

Journal of ֲý Volume 84, Number 2 View the IssueAbout the CoverThis issue features a two-part series on the Zika virus. The first part, “The Zika Virus Threat and Prevention Challenges” explores an all-hazards and One Health ap...

September 2020

Journal of ֲý Volume 83, Number 2 View the Issue About the Cover Frequent and timely state adoption of the Food and Drug Administration Food Code sign...

September 2019

Journal of ֲý Volume 82, Number 2 View the IssueAbout the Cover The popularity of farmers markets has grown over the past two decades and there is an increasing need to ensure that fresh produce and ready-to-eat foods sold at t...

September 2018

Journal of ֲý Volume 81, Number 2 View the IssueAbout the Cover For the September issue, we have featured “Implications of Hurricane Harvey on Environmental Public Health in Harris County, Texas” on the cover in recognition of ...

September 2017

Journal of ֲý Volume 80, No. 2View the IssueAbout the Cover September is National Preparedness Month and we thought it fitting to highlight this issue’s article, “Response, Recovery, and Resilience to Oil Spills and Environment...

September 2016

Journal of ֲý Volume 79, No. 2 View the IssueAbout the Cover Contractors who perform work on residential structures constructed prior to 1978 may be subject to federal regulations pertaining to lead-based paint. The most string...

September 2015

Journal of ֲý Volume 78, No. 2 View the IssueAbout the Cover In the Building Capacity column in this issue, “Embracing a Unified Brand Builds Capacity for Health Departments,” Darryl Booth discusses the importance of a consiste...

April 2022

Journal of ֲý Volume 84, Number 8 View the IssueAbout the Cover Governmental food safety professionals (FSPs) play a critical role in verifying that the food industry is fulfilling its responsibilities. Without the ability to a...

April 2021

Journal of ֲý Volume 83, Number 8 View the IssueAbout the CoverEnvironmental health officers are exposed to various physical, chemical, biological, and psychosocial hazards as frontline public health professionals. These exposu...

April 2020

Journal of ֲý Volume 82, Number 8 View the IssueAbout the Cover Perfluorooctanoic acid (PFOA) is a man-made chemical with a variety of uses, including coatings for nonstick cookware and food packaging, waterproof fabrics, and f...

April 2019

Journal of ֲý Volume 81, Number 8 View the IssueAbout the Cover Proper hand washing practices in food service establishments are important for the adequate reduction of microorganisms on hands and to reduce the risk of foodborn...

April 2018

Journal of ֲý Volume 80, No. 8 View the IssueAbout the Cover This issue’s cover article, “Organizational Characteristics of Local Health Departments and ֲý Services and Activities,” explores the association be...

April 2017

Journal of ֲý Volume 79, No. 8 View the IssueAbout the Cover We know that mosquitoes are potential pathogen-transmitting vectors, causing human illnesses such as West Nile virus, Zika, and chikungunya. There are many ways to pr...

April 2016

Journal of ֲý Volume 78, No. 8 View the Issue About the Cover The Coconino County Public Health Services District was faced with a mystery in 2014 whe...