6 search results
March 2024
Journal of ÀÖ²¥´«Ã½ Volume 86, Number 7 View the IssueAbout the Cover This issue’s cover article examined parental knowledge, attitudes, efficacy, and protective behaviors about thirdhand smoke and the toxic mixture of chemicals left...
March 2023
Journal of ÀÖ²¥´«Ã½ Volume 85, Number 7 View This IssueArticles Identifying Public Perceptions of Information on Harmful Algal Blooms to Guide Effective Risk CommunicationAssessment of Chemical Exposures Investigation After Fire at a...
March 2022
Journal of ÀÖ²¥´«Ã½ Volume 84, Number 7 View the IssueAbout the Cover Slow cooling of hot foods is a common pathogen proliferation factor contributing to restaurant-related outbreaks of foodborne illness. While the Food and Drug Admi...
March 2021
Journal of ÀÖ²¥´«Ã½ Volume 83, Number 7 View the IssueAbout the Cover Barrier sprays are a common method for controlling a variety of mosquito species, especially for residential backyard applications. This issue’s cover article, “Ev...
March 2017
Journal of ÀÖ²¥´«Ã½ Volume 79, No. 7 View the IssueAbout the Cover Past and recent foodborne illness outbreaks continue to illustrate the difficulties in determining when to go public with food safety information about potential pub...
March 2016
Journal of ÀÖ²¥´«Ã½ Volume 78, No. 7 View the Issue About the Cover In this issue’s cover feature, “Formaldehyde Levels in Traditional and Portable Classroom...