15 search results
November 2022
Journal of ÀÖ²¥´«Ã½ Volume 85, Number 4 View the IssueAbout the Cover We are pleased to unveil our new brand within the pages of the November 2022 Journal of ÀÖ²¥´«Ã½! The cover shines a spotlight on our new logo—the corn...
November 2021
Journal of ÀÖ²¥´«Ã½ Volume 84, Number 4 View the IssueAbout the CoverThroughout the COVID-19 pandemic, environmental health professionals have worked tirelessly to promote the health and well-being of their communities. The National ...
November 2020
Journal of ÀÖ²¥´«Ã½ Volume 83, Number 4 View the IssueAbout the Cover Internships are an essential component of preparing prospective college graduates for entering the practice-based field of environmental health. Efforts are needed...
November 2019
Journal of ÀÖ²¥´«Ã½ Volume 82, Number 4 View the IssueAbout the Cover Commuting accounts for one of the highest daily air pollution exposure periods for workers in the U.S. In this issue’s cover article, “A Comparison of Perceived an...
November 2018
Journal of ÀÖ²¥´«Ã½ Volume 81, Number 4 View the IssueAbout the Cover Rats are a common problem in cities worldwide. Most of the public health research has focused on disease transmission related to rat exposure and infestations; how...
November 2017
Journal of ÀÖ²¥´«Ã½ Volume 80, No. 4 View the IssueAbout the Cover The use of powdered shake mixes as nutritional supplements or meal replacements has become increasingly popular among health-conscious individuals. Consumption of the...
November 2016
Journal of ÀÖ²¥´«Ã½ Volume 79, No. 4 View the IssueAbout the Cover This issue’s cover article, “An Assessment of Life Cycle Greenhouse Gas Emissions Associated With the Use of Water, Sand, and Chemicals in Shale Gas Production of Pen...
November 2015
Journal of ÀÖ²¥´«Ã½ Volume 78, No. 4 View the IssueAbout the Cover Rapid proliferation of hydraulic fracturing (fracking) facilities has led to concerns about human exposure to airborne pollutants, notably fine particulates (PM2.5, p...
March 2022
Journal of ÀÖ²¥´«Ã½ Volume 84, Number 7 View the IssueAbout the Cover Slow cooling of hot foods is a common pathogen proliferation factor contributing to restaurant-related outbreaks of foodborne illness. While the Food and Drug Admi...
March 2021
Journal of ÀÖ²¥´«Ã½ Volume 83, Number 7 View the IssueAbout the Cover Barrier sprays are a common method for controlling a variety of mosquito species, especially for residential backyard applications. This issue’s cover article, “Ev...
March 2020
Journal of ÀÖ²¥´«Ã½ Volume 82, Number 7 View the IssueAbout the Cover Incidence of tickborne diseases is increasing in the U.S. and is a concern to the public. As environments are becoming more suitable for sustaining tick population...
March 2019
Journal of ÀÖ²¥´«Ã½ Volume 81, Number 7 View the IssueAbout the Cover In a review of Legionnaires’ disease outbreaks reported to the Centers for Disease Control and Prevention (CDC) from 2000–2014, 85% of outbreaks were caused by pro...
March 2018
Journal of ÀÖ²¥´«Ã½ Volume 80, No. 7 View the IssueAbout the Cover The legalization of cannabis for medical and recreational use in the U.S. has expanded over the past few years, with more states looking to implement legalization on ...
March 2017
Journal of ÀÖ²¥´«Ã½ Volume 79, No. 7 View the IssueAbout the Cover Past and recent foodborne illness outbreaks continue to illustrate the difficulties in determining when to go public with food safety information about potential pub...
March 2016
Journal of ÀÖ²¥´«Ã½ Volume 78, No. 7 View the Issue About the Cover In this issue’s cover feature, “Formaldehyde Levels in Traditional and Portable Classroom...