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Safety in Emergency Shelters in Low Resource, Non-U.S. Settings
This document offers resources on emergency sheltering during the COVID-19 pandemic in non-U.S. settings and contains:Recommendations to prevent the spread of COVID-19 during evacuation shelteringEmergency Shelter Information ResponseRecommended...
June 2018
Journal of ÀÖ²¥´«Ã½ Volume 80, No. 10 View the Issue About the Cover Supermarkets represent an important public access to a wide variety of food that is vita...
January/February 2021
Journal of ÀÖ²¥´«Ã½ Volume 83, Number 6 View the IssueAbout the Cover The significant proportion of foodborne illnesses attributed to restaurants highlights the importance of food establishment inspections. The objectives of this iss...