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July/August 2023
Journal of ÀÖ²¥´«Ã½ Volume 86, Number 1 View This IssueArticles Applying the Model Aquatic Health Code to Grade Swimming Pool Safety in a Large Metropolitan AreaEnveloped Phi 6 Bacteriophage Persistence and Cross-Contamination on the...
June 2023
Journal of ÀÖ²¥´«Ã½ Volume 85, Number 10 View This IssueArticles Coronavirus Surrogate Persistence and Cross-Contamination on Food Service Operation FomitesFederal Meat and Poultry Inspection Duties and Requirements—Part 2: The Publi...
Cannabis Food Safety Resources
Edibles are produced and consumed in communities that many local and state food safety agencies serve and protect. With cannabis usage growing in acceptability across the country and changing regulations in many states, legalizing its use both r...
Cannabis Food Safety Webinars
Allies or Adversaries: Glimpses into Regulatory and Industry Dynamics, CannaWest Summit - June 2018Cannabis operations are rapidly expanding across the country, and regulators are struggling to stay ahead with appropriate regulations and inspect...
March 2018
Journal of ÀÖ²¥´«Ã½ Volume 80, No. 7 View the IssueAbout the Cover The legalization of cannabis for medical and recreational use in the U.S. has expanded over the past few years, with more states looking to implement legalization on ...
ÀÖ²¥´«Ã½ and COVID-19 Resource Library
This webpage shares resources that address the needs of environmental public health staff during the COVID-19 pandemic. It includes resources on: Disinfecting a facility COVID-19 and early childhood K-12 education and COVID-19 Recommended f...