7 search results
June 2015
Journal of ֲý Volume 77, No. 10 View the IssueAbout the Cover Many regulatory agencies are trying to find ways to improve food safety, decrease regulatory infractions, and decrease the risk of foodborne outbreaks. The results o...
Uncovering ֲý: An Initial Assessment of the Profession's Health Department Workforce and Practice
June 2019 Journal of ֲý (Volume 81, Number 10)The Journal is very pleased to feature on this month's cover the published results from a groundbreaking initiative—Understanding the Needs, Challenges, Opportunities, Vision, and E...
September 2019: Direct From CDC/ֲý Services
Direct From CDC/ֲý Services ColumnSeptember 2019 Journal of ֲý (Volume 82, Number 2) Editor's Note: NEHA strives to provide up-to-date and relevant information on environmental health and to build partnerships...
September 2019
Journal of ֲý Volume 82, Number 2 View the IssueAbout the Cover The popularity of farmers markets has grown over the past two decades and there is an increasing need to ensure that fresh produce and ready-to-eat foods sold at t...
September 2015
Journal of ֲý Volume 78, No. 2 View the IssueAbout the Cover In the Building Capacity column in this issue, “Embracing a Unified Brand Builds Capacity for Health Departments,” Darryl Booth discusses the importance of a consiste...
June 2019: Direct From CDC/ֲý Services
Direct From CDC/ֲý Services ColumnJune 2019 Journal of ֲý (Volume 81, Number 10) Editor's Note: NEHA strives to provide up-to-date and relevant information on environmental health and to build partnerships in ...
June 2019
Journal of ֲý Volume 81, Number 10 View the IssueAbout the Cover The Journal is very pleased to feature on this month’s cover the published results from a groundbreaking initiative—Understanding the Needs, Challenges, Opportuni...