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June 2015

Journal of ֲý Volume 77, No. 10 View the IssueAbout the Cover Many regulatory agencies are trying to find ways to improve food safety, decrease regulatory infractions, and decrease the risk of foodborne outbreaks. The results o...

March 2015

Journal of ֲý Volume 77, No. 7 View the IssueAbout the Cover The author of this issue’s cover feature, “Foodborne Illness and Seasonality Related to Mobile Food Sources at Festivals and Group Gatherings in the State of Georgia,...

October 2016

Journal of ֲý Volume 79, No. 3 View the IssueAbout the Cover As the global generation of e-waste increases, its management becomes a significant challenge because of the many toxicants present in electronic devices. This issue’...

October 2015

Journal of ֲý Volume 78, No. 3 View the IssueAbout the Cover In this issue, two of our feature articles describe studies that investigated arsenic ingestion in the context of consumption patterns. “Arsenic Consumption in the Un...

March 2016

Journal of ֲý Volume 78, No. 7 View the Issue About the Cover In this issue’s cover feature, “Formaldehyde Levels in Traditional and Portable Classroom...

January/February 2016

Journal of ֲý Volume 78, Number 6 View the IssueAbout the Cover In this issue’s cover feature, “Safety Evaluation of Metal Exposure From Commonly Used Hair Dyes and Tattoo Inks in Nigeria,” the authors found that tattoo ink sam...

December 2015

Journal of ֲý Volume 78, No. 5 View the IssueAbout the Cover In July 2013, an outbreak of Legionnaires’ disease occurred at a long-term care facility in a suburb of Columbus, Ohio. A total of 39 cases were confirmed; of those c...