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October 2024
Journal of 乐播传媒 Volume 87, Number 3 View the IssueAbout the Cover Preparing and serving allergen-free meals continues to be challenging for food service establishments. This month鈥檚 cover article assessed current food allergy po...
March 2024
Journal of 乐播传媒 Volume 86, Number 7 View the IssueAbout the Cover This issue鈥檚 cover article examined parental knowledge, attitudes, efficacy, and protective behaviors about thirdhand smoke and the toxic mixture of chemicals left...
June 2015
Journal of 乐播传媒 Volume 77, No. 10 View the IssueAbout the Cover Many regulatory agencies are trying to find ways to improve food safety, decrease regulatory infractions, and decrease the risk of foodborne outbreaks. The results o...
October 2015
Journal of 乐播传媒 Volume 78, No. 3 View the IssueAbout the Cover In this issue, two of our feature articles describe studies that investigated arsenic ingestion in the context of consumption patterns. 鈥淎rsenic Consumption in the Un...
March 2017
Journal of 乐播传媒 Volume 79, No. 7 View the IssueAbout the Cover Past and recent foodborne illness outbreaks continue to illustrate the difficulties in determining when to go public with food safety information about potential pub...
March 2016
Journal of 乐播传媒 Volume 78, No. 7 View the Issue About the Cover In this issue鈥檚 cover feature, 鈥淔ormaldehyde Levels in Traditional and Portable Classroom...
July/August 2017
Journal of 乐播传媒 Volume 80, No. 1 View the IssueAbout the Cover Approximately 11% of foodborne outbreaks caused by Clostridium perfringens occur in correctional facilities. This issue鈥檚 cover article investigates an outbreak cause...
January/February 2016
Journal of 乐播传媒 Volume 78, Number 6 View the IssueAbout the Cover In this issue鈥檚 cover feature, 鈥淪afety Evaluation of Metal Exposure From Commonly Used Hair Dyes and Tattoo Inks in Nigeria,鈥� the authors found that tattoo ink sam...