ÀÖ²¥´«Ã½

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April 2015

Journal of ÀÖ²¥´«Ã½ Volume 77, No. 8 View the IssueAbout the Cover As shown on our cover, hotels often settle for cleanliness versus sanitation, but our feature in this issue, “Sanitary Status and Incidence of Methicillin-Resistant S...

March 2015

Journal of ÀÖ²¥´«Ã½ Volume 77, No. 7 View the IssueAbout the Cover The author of this issue’s cover feature, “Foodborne Illness and Seasonality Related to Mobile Food Sources at Festivals and Group Gatherings in the State of Georgia,...

March 2019 Direct From CDC/ÀÖ²¥´«Ã½ Services

Direct From CDC/ÀÖ²¥´«Ã½ Services ColumnMarch 2019 Journal of ÀÖ²¥´«Ã½ (Volume 81, Number 7) Editor's Note: NEHA strives to provide up-to-date and relevant information on environmental health and to build partnerships in ...

March 2019

Journal of ÀÖ²¥´«Ã½ Volume 81, Number 7 View the IssueAbout the Cover In a review of Legionnaires’ disease outbreaks reported to the Centers for Disease Control and Prevention (CDC) from 2000–2014, 85% of outbreaks were caused by pro...

April 2019 JEH: Direct From CDC/ÀÖ²¥´«Ã½ Services

Direct From CDC/ÀÖ²¥´«Ã½ Services ColumnApril 2019 Journal of ÀÖ²¥´«Ã½ (Volume 81, Number 8) Editor's Note: NEHA strives to provide up-to-date and relevant information on environmental health and to build partnerships in ...

April 2019

Journal of ÀÖ²¥´«Ã½ Volume 81, Number 8 View the IssueAbout the Cover Proper hand washing practices in food service establishments are important for the adequate reduction of microorganisms on hands and to reduce the risk of foodborn...