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ÀÖ²¥´«Ã½ and COVID-19 Resource Library
This webpage shares resources that address the needs of environmental public health staff during the COVID-19 pandemic. It includes resources on: Disinfecting a facility COVID-19 and early childhood K-12 education and COVID-19 Recommended f...
July/August 2023
Journal of ÀÖ²¥´«Ã½ Volume 86, Number 1 View This IssueArticles Applying the Model Aquatic Health Code to Grade Swimming Pool Safety in a Large Metropolitan AreaEnveloped Phi 6 Bacteriophage Persistence and Cross-Contamination on the...
June 2023
Journal of ÀÖ²¥´«Ã½ Volume 85, Number 10 View This IssueArticles Coronavirus Surrogate Persistence and Cross-Contamination on Food Service Operation FomitesFederal Meat and Poultry Inspection Duties and Requirements—Part 2: The Publi...
Environmental Assessments & Training
The CDC's environmental assessments are an important part of addressing foodborne illness by helping to:identify the underlying environmental causes of foodborne illness outbreaksrecommend steps to stop outbreaks and prevent future onesEnvironme...
Environmental Assessment Interviewing Skills
As part of the Colorado Environmental Assessment Quick Train series, this module highlights laboratory and non-laboratory techniques for identifying causative agents, types of specimens, and important considerations for the collection and submis...
A Systems-Based Food Safety Evaluation: An Experimental Approach
Article outlines the systems-based approach used for evaluating food safety practices.Go to Tool Approximate Length: 6 pageRequirements: NoneCost: FreeFormat: Journal ArticleHosting Body: ÀÖ²¥´«Ã½ (NEHA)Host...